Menú Almuerzos
Lunch Menu
Entradas
Starters
Tártaro de guanaco
Guanaco tartar
$9.900
Ostiones gratinados
Scallops au gratin
$9.600
Ensalada de Mozzarella di búfala, tomate y pesto
Buffalo mozzarella, tomato and pesto salad
$12.000
Ceviche mixto de pescado y mariscos
Mixed Chilean ceviche of fish and seafood
$11.200
Platos de fondo
Main Courses
Pulpo a la plancha sobre papas al mortero, mantequilla de limón y alcaparras
Grilled octopus, potatoes in a mortar with lemon butter and capers
$14.600
Chupe de centolla magallánica
Magellan king crab "chupe"
$22.900
Strogono de filete de vacuno acompañado de puré de papa y topinambur
Beef Filet Strogano accompanied by mashed potatoes and topinambur
$14.900
Pappardelle caprese (tomate, mozzarella di búfala y albahaca)
Capresse Pappardelle (tomato, Bu alo mozzarella and basil)
$14.600
Postres
Desserts
Tiramisú
Tiramisu
$4.800
Torta de manjar y maracuyá
Passion fruit and caramel cake
$4.800
Cheesecake de frutos rojos
Berries Cheesecake
$4.300
Helados y sorbet de la casa
Ice cream and house sorbet
$4.300
Macarrons, frutilla y ruibarbo
Macaron, strawberry and ruibarb
$5.200
Nuestra carta de almuerzo se sirve sábados y domingos de 11:30 am a 3:00 pm.
Our lunch menu is available on Saturday and Sundays from 11:30 am to 3:00 pm.